We’ve all seen the commercials: a contented family gathers together in a sunny kitchen to savor a fresh-baked chicken dinner. The scene is idyllic. The smiles, laughter, and excellent place settings build the impression how the companies behind these ads worry about general well-being and happiness. But because many secretly- filmed documentaries show, the horrors experienced by the birds who end up on the dinner tables are nearly unimaginable.
Modern Factors that influence food security doesn’t look very modern. It appears barbaric. Plus it bears little resemblance to farming.
Birds who’re hatched at modern commercial poultry farms begin their lives on a conveyor belt. Once they’ve been taken from their shells, the horrors begin. Newly hatched the male is hand picked from your conveyor belt and tossed alive into grinding machines. Because birds are exempt from the Humane Slaughter Act, this practice will be as legal since it is unethical. Thousands and thousands of chicks meet this atrocious fate every single day. For that females, their ultimate fate is determined by whether they’re being hatched as broilers or laying hens. Both types are taken up environments their homes in impossibly crowded conditions and therefore are without the benefit of ordinary pleasures of existence like sunlight and oxygen. The information their traumatizing lives, however, vary by their intended use.
Broilers, chickens being raised for meat, are stuffed from the a huge number into warehouses. The chicks receive artificial human growth hormone that cause their bodies’ development to outpace the increase with their legs, and for that reason, they are usually not able to walk or move when they’re only months old. Many chicks get no sleep because lighting is maintained on constantly to stimulate unnatural eating patterns that facilitate faster growth. Nothing with regards to their lives are normal or natural.
Laying hens experience different, but equally horrifying, treatment. They’re jammed into cages so small they cannot even spread their wings. Their beaks are burned so they won’t peck at themselves away from frustration. This debeaking often leads to severe, chronic pain for that animals. Lots of people are also be subject to an exercise called “force molting” , involving starving the birds-sometimes not feeding them for two weeks-in to shock their health into another egg laying cycle. Once egg production drops, they are immediately shipped away and off to be slaughtered.
Since the 1990’s, many undercover investigators have secretly filmed the grim and horrifying conditions in these commercial chicken farms. As the films negatively affect sales, the meat industry has fought to really make it a crime to secretly operate cameras inside their facilities. These laws, built to silence whistle-blowers, are referred“ag-gag” laws. But it’s mainly due to those earlier films that this public is becoming conscious of the terrible conditions where commercially “farmed” chickens live and also the inhumane means by that they die. So the next occasion the truth is one particular commercials on TV, do not be deceived from the happy family propaganda. Behind the curtain is really a horrifying reality that those companies will not want you to find out about.
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